Taco Bell just dropped the Grilled Cheese Dipping Taco

Taco Bell is introducing its first birria-inspired taco, made with slow-braised, shredded beef that’s folded into a tortilla with melted cheese and served with two types of dip.

The new protein, available Aug. 3 nationwide, is called the grilled cheese dipping taco. In addition to shredded beef and a three-cheese blend of cheddar, mozzarella and pepper jack, the white corn shell is filled with a creamy jalapeño sauce. Instead of the traditional red-tinged beef broth, however, this birria taco will be served with a warm nacho cheese sauce and Taco Bell’s red sauce, which the chain says is “carefully calibrated to achieve the perfect consistency and harmony of flavors with every bite.”

Posted in News & Events.